Organic and Sustainable Food

Organic and Sustainable Food

WE GROW, WE MILL, WE MAKE GOOD PASTA

We've chosen to bring the same ethical values that guide every one of our products to the table. This is why we've partnered with Girolomoni , a farm that has been cultivating the land and overseeing the entire organic pasta supply chain for nearly fifty years.

Their wheat, grown by over 400 Italian farms, is ground in the on-site mill and processed in the historic pasta factory nestled in the hinterland.

Thanks to this partnership, you can now find on Altramoda a selection of organic and sustainable food products that reflect our values: respect for nature, for people, and for the authentic rhythms of life.

FAIR COOPERATION

All of us, from those who sow to those who shape the dough, share equally in the value produced.
BIODIVERSITY

We grow only organically, respecting nature's cycles and promoting the richness of our lands.
THE MILL

We knead the semolina in a short time,
in the pasta factory next door, filled with its aromas.
GOOD PASTA

Each step of our production process aims to preserve the taste, aroma and nutrients of our grains as much as possible.